Registration Services
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Aperitif @ Manderley On the Green
Friday, December 2ND, 2016 6 PM – 8 PM
Come socialize, relax and enjoy complementary appetizers paired with a selection of international wines, chosen by our Sommelier David Mollica.
Canada versus Old World!
Menu
Breaded Shrimp & Quinta da Aveleda Vinho Verde, Portugal
California Salad & Inniskillin Okanagan Estate Chardonnay, Canada
Grilled Portobello Mushroom Cap & Mike Weir Pinot Noir VQA, Canada
Grilled Chorizo Sausage Skewer & Campo Viejo Rioja Tempranillo, Spain
Lemon Mousse with Biscotti & Loukatos Mavrodaphne of Patras, Greece
$ 65 per guestincludes the above menu selections and 2 oz of each wine. Please register online via EMS at manderleygolf.com